Effects of ABA and CaCl2 on GABA accumulation in fava bean germinating under hypoxia-NaCl stress

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Polyamine Degradation Pathway Regulating Growth and GABA Accumulation in Germinating Fava Bean under Hypoxia-NaCl Stress

In plants, γ-aminobutyric acid (GABA) is synthesized by polyamine degradation pathway besides GABA shunt. Aminoguanidine (AG) is a specific inhibitor of the key enzyme (diamine oxidase, DAO) for GABA formation in polyamine degradation pathway. In this study, AG was applied to study the functions of polyamine degradation pathway on growth and GABA accumulation in germinating fava bean under hypo...

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polyamine degradation pathway regulating growth and gaba accumulation in germinating fava bean under hypoxia-nacl stress

in plants, γ-aminobutyric acid (gaba) is synthesized by polyamine degradation pathway besides gaba shunt. aminoguanidine (ag) is a specific inhibitor of the key enzyme (diamine oxidase, dao) for gaba formation in polyamine degradation pathway. in this study, ag was applied to study the functions of polyamine degradation pathway on growth and gaba accumulation in germinating fava bean under hypo...

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Molar Volume of Molten Binary CaCl2-NaCl, LaCl3-NaCl, and LaCl3-CaCl2 and Ternary LaCl3-CaCl2-NaCl Systems

für Naturforschung in cooperation with the Max Planck Society for the Advancement of Science under a Creative Commons Attribution 4.0 International License. Dieses Werk wurde im Jahr 2013 vom Verlag Zeitschrift für Naturforschung in Zusammenarbeit mit der Max-Planck-Gesellschaft zur Förderung der Wissenschaften e.V. digitalisiert und unter folgender Lizenz veröffentlicht: Creative Commons Namen...

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Lipids from the endosperm of germinating castor bean (Ricinus communis var. Hale) were separated by thin layer chromatography and quantitated by gas chromatography. During the later stages of lipid breakdown (4-6 days germination at 30 C), several lipid classes were found in addition to the storage triglycerides, which are triricinoleins for the most part. One was identified as free ricinoleic ...

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Endosperms from castor beans (Ricinus communis) germinated for 0 to 6 days were exposed to anoxia for 0 to 15 hours. Ethanol, the only alcohol detected by gas chromatography in the tissue, accumulates to a concentration of 15 millimolar during the first 2 to 4 hours of anoxia and subsequently decreases. The absolute amount of ethanol varies from 10 micromoles per 5-day endosperm after 4 hours a...

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ژورنال

عنوان ژورنال: Bioscience, Biotechnology, and Biochemistry

سال: 2016

ISSN: 0916-8451,1347-6947

DOI: 10.1080/09168451.2015.1116923